{"id":2162,"date":"2026-08-20T11:46:11","date_gmt":"2026-08-20T09:46:11","guid":{"rendered":"https:\/\/brandsonmaastricht.043test.nl\/?page_id=2162"},"modified":"2026-08-27T09:39:39","modified_gmt":"2026-08-27T07:39:39","slug":"speisekarte","status":"publish","type":"page","link":"https:\/\/brandsonmaastricht.nl\/de\/menukaart\/","title":{"rendered":"Speisekarte"},"content":{"rendered":"
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Speisekarte<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Lunch ( 12:00-16:00)<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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  • Brands\u00f8n-Burger<\/h5>
    <\/div>
    24<\/div><\/div>
    Speck, Gew\u00fcrzgurken, Tomaten, K\u00e4se & Pommes<\/div><\/div><\/div><\/li>
  • Thunfischsalat<\/h5>
    <\/div>
    22<\/div><\/div>
    Ponzu, kleine Kartoffeln, gr\u00fcne Bohnen, rote Zwiebel und Wachtelei<\/div><\/div><\/div><\/li>
  • Burrata-Salat<\/h5>
    <\/div>
    19.5<\/div><\/div>
    Erdbeere, Tomate, Basilikum, Pistazie & Balsamico<\/div><\/div><\/div><\/li>
  • Salat mit Beef Tataki<\/h5>
    <\/div>
    21<\/div><\/div>
    Spargel, Pak Choi, Mango, rote Chilischote, Ponzu & Nori<\/div><\/div><\/div><\/li>
  • Eier Benedict<\/h5>
    <\/div>
    19<\/div><\/div>
    Ei, Brioche, Guacamole, Speck & B\u00e9arnaise-Sauce<\/div><\/div><\/div><\/li>
  • Eier \u00e0 la royale<\/h5>
    <\/div>
    19<\/div><\/div>
    Ei, Brioche, Guacamole, R\u00e4ucherlachs & B\u00e9arnaise-Sauce<\/div><\/div><\/div><\/li>
  • Toast-Kannibale <\/h5>
    <\/div>
    16.5<\/div><\/div>
    Rindfleischwurst, Ei und Zwiebel <\/div><\/div><\/div><\/li>
  • Lachs-Toast<\/h5>
    <\/div>
    16.5<\/div><\/div>
    Ger\u00e4ucherter Lachs & Frischk\u00e4se<\/div><\/div><\/div><\/li>
  • French Toast<\/h5>
    <\/div>
    13.5<\/div><\/div>
    Rote Fr\u00fcchte & Puderzucker<\/div><\/div><\/div><\/li><\/ul><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
    \n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    All day menu<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    Vorspeisen zum Teilen<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    • Caviar Berlin<\/h5>
      <\/div>
      29<\/div><\/div>
      Blini & Cr\u00e8me fra\u00eeche<\/div><\/div><\/div><\/li>
    • Thunfisch-Tartar<\/h5>
      <\/div>
      12<\/div><\/div>
      Rote Chilischote, Wasabi, Ponzu, Wakame & Nori<\/div><\/div><\/div><\/li>
    • Gamba-Ceviche <\/h5>
      <\/div>
      12.5<\/div><\/div>
      Erdbeere, Gurke & Koriander<\/div><\/div><\/div><\/li>
    • Rindfleisch-Tataki<\/h5>
      <\/div>
      12.5<\/div><\/div>
      Mango, Pak Choi, gelbes Curry & Nori<\/div><\/div><\/div><\/li>
    • Weichschalenkrabbe<\/h5>
      <\/div>
      12.5<\/div><\/div>
      Tempura & Hoisin-So\u00dfe<\/div><\/div><\/div><\/li>
    • Hummerbr\u00f6tchen<\/h5>
      <\/div>
      12.5<\/div><\/div>
      Hummer, Brioche, Limette & Mayonnaise<\/div><\/div><\/div><\/li>
    • Steak Tartar<\/h5>
      <\/div>
      12.5<\/div><\/div>
      Wachtelei, Feldsalat & Toast<\/div><\/div><\/div><\/li>
    • R\u00fcbe<\/h5>
      <\/div>
      9,5<\/div><\/div>
      Rote Bete, Ziegenk\u00e4se, Waln\u00fcsse, Orangen und Balsamico<\/div><\/div><\/div><\/li>
    • Iberico-Rippchen ohne Knochen<\/h5>
      <\/div>
      16.5<\/div><\/div>
      Thail\u00e4ndische Marinade<\/div><\/div><\/div><\/li>
    • Gambas<\/h5>
      <\/div>
      13.5<\/div><\/div>
      3 St\u00fcck, Aioli & Pernod<\/div><\/div><\/div><\/li>
    • Foie gras<\/h5>
      <\/div>
      17.5<\/div><\/div>
      Pastete, Brioche & Aprikose<\/div><\/div><\/div><\/li>
    • Sauerteigbrot<\/h5>
      <\/div>
      4.5<\/div><\/div>
      Butter<\/div><\/div><\/div><\/li>
    • Chorizo-Kroketten<\/h5>
      <\/div>
      9.8<\/div><\/div>
      3 St\u00fcck<\/div><\/div><\/div><\/li>
    • Polenta<\/h5>
      <\/div>
      11.5<\/div><\/div>
      Tr\u00fcffelmayonnaise & Parmesan<\/div><\/div><\/div><\/li>
    • Stracciatella<\/h5>
      <\/div>
      12.5<\/div><\/div>
      Feigen, Tomaten & Basilikum<\/div><\/div><\/div><\/li>
    • Essig<\/h5>
      <\/div>
      5.5<\/div><\/div>
      Kesbeke, Gurke & Zwiebel<\/div><\/div><\/div><\/li>
    • Austernbar<\/h5>
      <\/div>
      6.5<\/div><\/div>
      Creuse & Gillardeau aus Zeeland 5<\/div><\/div><\/div><\/li>
    • Wurstwaren<\/h5>
      <\/div>
      X<\/div><\/div>
      Wechselndes Angebot an Wurstwaren\n\n<\/div><\/div><\/div><\/li><\/ul><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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      Hauptgerichte<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      \n
      • Dorade<\/h5>
        <\/div>
        65<\/div><\/div>
        900 g | 2 Personen | kleine Kartoffeln & Beurre blanc mit Safran<\/div><\/div><\/div><\/li>
      • Thunfisch<\/h5>
        <\/div>
        29<\/div><\/div>
        M\u00f6hre, Fenchel, Curry, Zuckererbsen, Antiboise & Nudeln<\/div><\/div><\/div><\/li>
      • Ganzer Hummer<\/h5>
        <\/div>
        Tagespreis<\/div><\/div>
        \u00dcberbacken mit B\u00e9arnaise-So\u00dfe, M\u00f6hren und Knollen<\/div><\/div><\/div><\/li>
      • Gnocchi<\/h5>
        <\/div>
        26.5<\/div><\/div>
        Spinat, Stracciatella, Pinienkerne, Oliven & Salbei<\/div><\/div><\/div><\/li>
      • Cote \u00e0 los<\/h5>
        <\/div>
        85<\/div><\/div>
        800 g | 2 Personen | trockengereift, mit B\u00e9arnaise-Sauce und Kalbsjus<\/div><\/div><\/div><\/li>
      • Lammkarree<\/h5>
        <\/div>
        35<\/div><\/div>
        Kartoffel-B\u00e4rlauch-P\u00fcree mit Spargel und Rosmarinsauce<\/div><\/div><\/div><\/li>
      • Entrec\u00f4te<\/h5>
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        200 g | S\u00fc\u00dfkartoffel, Spinat, Erbsen, Speck & B\u00e9arnaise-So\u00dfe<\/div><\/div><\/div><\/li><\/ul><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
        \n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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        Desserts<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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        • 5 K\u00e4sesorten<\/h5>
          <\/div>
          17.5<\/div><\/div>
          Apfelsirup & Nussbrot<\/div><\/div><\/div><\/li>
        • Limetten-K\u00e4sekuchen<\/h5>
          <\/div>
          12.5<\/div><\/div>
          Heidelbeersorbet & Himbeere<\/div><\/div><\/div><\/li>
        • Sabayon<\/h5>
          <\/div>
          14.5<\/div><\/div>
          Rhabarberkompott & Vanilleeis<\/div><\/div><\/div><\/li>
        • S\u00fc\u00dfes des Tages<\/h5>
          <\/div>
          9.5<\/div><\/div>
          Wechselndes Dessert<\/div><\/div><\/div><\/li>
        • Frangelico Affogato<\/h5>
          <\/div>
          11.5<\/div><\/div>
          Espresso, Vanilleeis & Haselnusslik\u00f6r<\/div><\/div><\/div><\/li><\/ul><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

          Menukaart Lunch ( 12:00-16:00) Brands\u00f8n burger 24Bacon, augurk, tomaten, kaas & frietjes Tonijn salade 22Ponzu, krieltjes, haricots verts, rode ui & kwartelei Salade burrata 19.5Aardbei, tomaat, basilicum, pistache & balsamico Salade beef tataki 21Asperge, paksoi, mango, rode peper, ponzu & nori Eggs benedict 19Ei, brioche, guacamole, bacon & bearnaise Eggs royal 19Ei, brioche, guacamole, gerookte […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-2162","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/brandsonmaastricht.nl\/de\/wp-json\/wp\/v2\/pages\/2162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/brandsonmaastricht.nl\/de\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/brandsonmaastricht.nl\/de\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/brandsonmaastricht.nl\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/brandsonmaastricht.nl\/de\/wp-json\/wp\/v2\/comments?post=2162"}],"version-history":[{"count":58,"href":"https:\/\/brandsonmaastricht.nl\/de\/wp-json\/wp\/v2\/pages\/2162\/revisions"}],"predecessor-version":[{"id":2664,"href":"https:\/\/brandsonmaastricht.nl\/de\/wp-json\/wp\/v2\/pages\/2162\/revisions\/2664"}],"wp:attachment":[{"href":"https:\/\/brandsonmaastricht.nl\/de\/wp-json\/wp\/v2\/media?parent=2162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}